When selecting the concessions for Phase 3, the airport looked for a mix of local, regional and national brands, while taking into consideration pricing, hours of operation and service standards. “These unique restaurants and shops are expected to garner five-star reviews as well.” “The new airport has received national accolades for our concession’s program,” said Bill Wyatt, executive director, Salt Lake City Department of Airports. Cotopaxi, The Canyon, Sunday’s Best, Thirst, Weller Book Works are all local brands.Retail, News and Gift: Cotopaxi iStore Express Relay Travel Right The Canyon and Weller Book Works.* of space are: Bambuza Hospitality Group, HMSHost, Marshall Retail Group, Paradies Lagardère, SLC Airport Concessions Group and SSP America, which represent the following brands and concepts:įood and Beverage: Bambuza Vietnam Kitchen Freddy’s Frozen Custard and Steakburgers Maggiano’s Little Italy Sunday’s Best The Coffee Bean and Tea Leaf and Thirst.* The concession operators selected for the 19,260 sq. Salt Lake City International Airport (SLC) announced 12 additional restaurants and retail shops planned for The New SLC Phase 3, which is slated to open in fall 2024.
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